Ореховое печенье с дульче де лече (Oreshki) · Орешки со сгущёнкой

Russia’s favorite cake: thin honey layers with a soft sour cream frosting. Caramel-sweet and melt-in-your-mouth. Classic or condensed milk. Perfect with tea.

Soft, moist layers with a light sour cream frosting — not too sweet. Classic, raspberry or with prunes. A soft, homestyle cake that tastes like grandma made it — perfect with a cup of tea.

Many thin layers of flaky puff pastry with smooth vanilla custard cream. Light, creamy and not too sweet — a Russian classic with tea.

Tender cake layers with a rich condensed-milk cream, nuts and raisins — sweet, caramel-like and nostalgic. A Russian bakery favorite with coffee or tea.

Crumbly shortbread pieces mixed with condensed-milk cream and topped with chocolate and poppy seeds — piled up like an anthill. A nostalgic Soviet treat.